Beef

Beef Tacos

Name: Beef Tacos
Cook time: 10 min
Ingredients: 1 lb Ground beef; 2 tbsp Taco seasoning; 8-10 Hard taco shells; ½ cup Shredded cheddar; 1 cup Lettuce; 1 Tomato; for serving Sour cream; for serving Salsa

⏱ 10 min🌡 400°F / 204°C

Crispy taco shells filled with perfectly seasoned ground beef — the air fryer crisps the shells while the beef stays juicy. A family weeknight staple done in 10 minutes.

Ingredients

Ground beef

1 lb

Taco seasoning

store-bought or homemade

2 tbsp

Hard taco shells

or small flour tortillas

8-10

Shredded cheddar

½ cup

Lettuce

shredded

1 cup

Tomato

diced

Sour cream

for serving

Salsa

for serving

Chef tips

💡Cook ground beef fully in a pan first — you can't safely cook raw ground beef properly in taco shells

💡Shells crisp up fast — watch closely from the 4-minute mark

💡Add all cold toppings after cooking — heat wilts lettuce and warms sour cream

Start cooking →

We'll walk you through ingredients, seasoning & every step