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3-Ingredient Peanut Butter Cookies
Desserts

3-Ingredient Peanut Butter Cookies

8 min🌡 350°F / 177°C

Just peanut butter, sugar, and an egg — these crispy-edged, chewy-centered cookies are naturally gluten-free and take 8 minutes. One of the most popular air fryer dessert recipes ever.

Ingredients

Peanut butter
creamy — do not use natural/runny
1 cup
Granulated sugar
1 cup
Egg
1 large
Vanilla extract
optional but recommended
½ tsp
Salt
optional
¼ tsp

Chef tips

💡Use regular creamy peanut butter — natural or runny peanut butter makes the dough too wet to hold shape
💡They look underdone when you take them out — they firm up and crisp as they cool, don't keep cooking them
💡Only 3 ingredients — these are naturally gluten-free and one of the most popular air fryer dessert recipes
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