Snacks

Pork Egg Rolls

Name: Pork Egg Rolls
Cook time: 10 min
Ingredients: 8 Egg roll wrappers; ½ lb Ground pork; 1 cup Coleslaw mix; 2 tbsp Soy sauce; ½ tsp Garlic powder; ¼ tsp Ginger powder; generous coating Cooking spray

⏱ 10 min🌡 390°F / 199°C

Crispy golden egg rolls with savory pork and vegetable filling — all the crunch without the oil.

Ingredients

Egg roll wrappers

Ground pork

cooked and seasoned

½ lb

Coleslaw mix

cabbage and carrots

1 cup

Soy sauce

2 tbsp

Garlic powder

½ tsp

Ginger powder

¼ tsp

Cooking spray

essential

generous coating

Chef tips

💡Seal edges with water — dry edges open up during cooking

💡Generous cooking spray on all sides — the secret to golden even crunch

💡Seam-side down first — seals the egg roll closed before it gets disturbed

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We'll walk you through ingredients, seasoning & every step