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Breakfast
Pork Sausage Links
⏱ 12 min🌡 375°F / 191°C
Perfectly browned juicy pork sausage links with no splatter. The air fryer browns them evenly all the way around.
Ingredients
Pork sausage links
6 linksbreakfast or Italian
Chef tips
💡Don't pierce multiple times — one pierce maximum or you lose the juices
💡Sausage must reach 160°F internal — no exceptions for food safety
💡Don't overcrowd — sausages touching means uneven browning
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